Counting calories this summer? Ease into the season with these four low-calorie cocktails — that won't leave you feeling guilty. The post These 4 Low-Calorie Cocktails Are Perfect If You’re Watching Your Weight This Summer appeared first on Women's Health.Powered by WPeMatico...
The pre-made baked goods this time of year can sabotage your progress. Get your pumpkin fix with this dang good Pumpkin Bread recipe.Powered by WPeMatico...
Traditions are a big part of the holiday season for many people, but if you find yourself doing something strictly out of tradition and not because you particularly enjoy it, then it’s time for a new tradition. Or maybe, just time for a new recipe. Take pumpkin pie. It’s hard to imagine Thanksgiving without one,...
Hearty salads have the best of all worlds: ample protein, copious vegetables, and big flavor. And when they’re seasonally inspired? All the better… We’re loving this earthy autumn dish right now. Seared steak, fall vegetables and tangy mustard vinaigrette—together they make the perfect salad supper. Servings: 3 Prep Time: 30 minutes Cook Time: 90 minutes Ingredients: Salad: 3 cups cubed Butternut Squash 1...
These days you can find a wide array of grain-free pastas with genuinely delicious flavor and texture. If you like the taste of pasta but want to limit the pasta carbs, add meat and veggies so less pasta goes further in the dish. Chicken thighs are a great choice to this end. Experiment with adding...
We ask dietician and foodie Jess Sepel – of JSHealth – what her go-to fave healthy recipe is. Her answer: an egg bowl! Here's to make it...
There's something so comforting about a baked dish that is all tomatoey and creamy and full of delicious veg. And bonus: it's a vegan lasagne. The post The Quick And Easy Vegan Lasagne Recipe You Need To Make Tonight appeared first on Women's Health.Powered by WPeMatico...
Pasta night needn’t be a thing of the past when you adopt Primal Blueprint eating principles. While there’s a host of packaged paleo and even keto pasta choices out there these days, the simplest, whole food option is the humble spaghetti squash. Here we’ve taken full advantage by using the remaining shell as a festive bowl...
Your meat-free Monday is sorted thanks to this healthy, high-fibre, vegan bolognese recipe, plus it's budget-friendly too! The post How To Make A Vegan Bolognese… With A Twist appeared first on Women's Health.Powered by WPeMatico...
Hot AF? Yes, it is hot — AF is trending hard! Aquafaba, often shortened to AF in the vegan/foodie blogosphere, is the liquid that you discard when you crack open a tin of chickpeas. That liquid is vegan gold. It whips up like egg white and works equally well as a yolk replacement. The post...